{"id":1892,"date":"2019-04-27T15:44:24","date_gmt":"2019-04-27T14:44:24","guid":{"rendered":"http:\/\/karrieremad.dk\/?p=1892"},"modified":"2019-04-27T22:20:59","modified_gmt":"2019-04-27T21:20:59","slug":"glutenfri-crumblekage-med-aeble-og-kanel","status":"publish","type":"post","link":"https:\/\/karrieremad.dk\/?p=1892","title":{"rendered":"Glutenfri Crumblekage med \u00c6ble og Kanel"},"content":{"rendered":"<div class=\"recipe\">\nDet er l\u00f8rdag og vi har glutenallergiker til eftermiddagskaffen. Det er dog intet problem, for jeg har netop udviklet denne glutenfrie crumble kage med \u00e6bler og kanel. Spises og nydes med stor forn\u00f8jelse af alle &#8211; ogs\u00e5 de sm\u00e5 b\u00f8rn. Glutenspisere eller ej. Serv\u00e9r med kold let-pisket fl\u00f8deskum.<\/p>\n<p>Opskriften passer til ca. 6 personer<\/p>\n<p>Crumble Top<\/p>\n<ul>\n<li>100 gram bl\u00f8dt sm\u00f8r<\/li>\n<li>2 dl havregryn (glutenfri)<\/li>\n<li>1 dl grofthakkede mandler<\/li>\n<li>1 dl sukker<\/li>\n<li>0,5 tsk salt<\/li>\n<\/ul>\n<p>\u00c6ble Bund<\/p>\n<ul>\n<li>2 tsk kanel<\/li>\n<li>4-5 \u00e6bler<\/li>\n<li>2 spsk sukker<\/li>\n<\/ul>\n<p>Skr\u00e6l \u00e6bler, fjern kernehus og sk\u00e6r dem i grove skiver. Fordel dem i et ovnfast t\u00e6rtefad.<\/p>\n<p>Drys sukker og kanel henover \u00e6blerne.<\/p>\n<p>Kom alle \u00f8vrige ingredienser i en sk\u00e5l og r\u00f8r rundt til det hele er blandet sammen. Nemmest at g\u00f8re med fingrene.<\/p>\n<p>Spred crumble henover kagen og fordel j\u00e6vnt.<\/p>\n<p>Kom i ovn p\u00e5 200 grader i 40 min.<\/p>\n<p>Server med let-pisket fl\u00f8deskum og\/el vaniljeis.<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Det er l\u00f8rdag og vi har glutenallergiker til eftermiddagskaffen. Det er dog intet problem, for jeg har netop udviklet denne glutenfrie crumble kage med \u00e6bler og kanel. Spises og nydes med stor forn\u00f8jelse af alle &#8211; ogs\u00e5 de sm\u00e5 b\u00f8rn. Glutenspisere eller ej. Serv\u00e9r med kold let-pisket fl\u00f8deskum.<\/p>\n","protected":false},"author":2,"featured_media":1894,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0},"categories":[8,1],"tags":[265,384,383,305,361,292],"_links":{"self":[{"href":"https:\/\/karrieremad.dk\/index.php?rest_route=\/wp\/v2\/posts\/1892"}],"collection":[{"href":"https:\/\/karrieremad.dk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/karrieremad.dk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/karrieremad.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/karrieremad.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1892"}],"version-history":[{"count":5,"href":"https:\/\/karrieremad.dk\/index.php?rest_route=\/wp\/v2\/posts\/1892\/revisions"}],"predecessor-version":[{"id":1898,"href":"https:\/\/karrieremad.dk\/index.php?rest_route=\/wp\/v2\/posts\/1892\/revisions\/1898"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/karrieremad.dk\/index.php?rest_route=\/wp\/v2\/media\/1894"}],"wp:attachment":[{"href":"https:\/\/karrieremad.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1892"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/karrieremad.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1892"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/karrieremad.dk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1892"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}